Japanese Knives for Chefs & Professional Kitchens

Meat is cut with Asian Santoku knife in the kitchen

Japanese knives are known for their sharpness and longevity. We offer knives for precise work in the kitchen: Santoku knives as all-rounders, Nakiri knives for vegetables, Deba and Gyuto knives for fish and meat, and Sashimi knives for fine slicing. Chefs in restaurants, sushi bars and hotels will find the right knife for every task.

Santoku Bunka Knife Kotai (All-Purpose Knife) with Bamboo Box, Blade 17 cm
  • Top Japanese-quality Kotai Santoku Bunka knife
  • Blade length: 17 cm
  • Hammered finish, with bamboo box
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Petty Bunka Knife Kotai (All-Purpose Knife) with Bamboo Box, Blade 13.5 cm
  • Top Japanese-quality Kotai Petty Bunka knife
  • Blade length: 13.5 cm
  • Hammered finish, with bamboo box
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Bunka Paring Knife Kotai (All-Purpose Knife) with Bamboo Box, Blade 9 cm
  • Top Japanese-quality Kotai Bunka paring knife
  • Blade length: 9 cm
  • Hammered finish, with bamboo box
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  • Top Japanese-quality spare blade/set: slicer julienne blade
  • Blade length: 2.5 mm
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Spare Blade Set Slicer Julienne Blade, 4 mm
  • Top Japanese-quality spare blade/set: slicer julienne blade
  • Blade length: 4 mm
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Santoku Knife (All-Purpose Knife) Hammered Style, Stainless Steel, Blade 16.5 cm
  • Top-quality Santoku knife (kitchen all-rounder)
  • Blade length: 165 mm
  • Stainless steel
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Deba Knife (Carving Knife) Hammered Style, Stainless Steel, Blade 15 cm
  • Top-quality Deba knife (carving knife)
  • Blade length: 150 mm
  • Stainless steel
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Petty Knife (Vegetable Knife) Hammered Style, Stainless Steel, Blade 12 cm
  • Top-quality Petty knife (vegetable knife)
  • Blade length: 120 mm
  • Stainless steel
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Nakiri Knife (Vegetable Knife) Hammered Style, Stainless Steel, Blade 16.5 cm
  • Top-quality Santoku knife (universal knife)
  • Blade length: 165 mm
  • Stainless steel
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Deba Knife (Meat Knife) Sekiryu, Stainless Steel, blade 15 cm, black ABS plastic handle
  • Top-quality Deba kitchen knife (meat knife)
  • Total length: 28 cm
  • Blade length: 15 cm
  • Stainless steel
  • Handle material: ABS
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Nakiri Knife (Vegetable Knife) Sekiryu, Stainless Knife Steel, blade 16.5 cm, black ABS plastic handle
  • Top-quality Nakiri knife (vegetable knife)
  • Total length: 28.5 cm
  • Blade length: 16.5 cm
  • Stainless steel
  • Handle material: ABS
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Santoku, Nakiri, Gyuto and Sashimi Knives

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