Hangiri Sushi Rice Tubs for Sushi Bars

Traditional Hangiri tub with rice.

The Hangiri wooden tub is used in Japan to mix cooked sushi rice with sugar and rice vinegar and then let it cool. The wide, flat shape makes it easy to season the rice evenly. Sushi bars, Japanese restaurants and caterers will find the matching Hangiri wooden tub for their kitchen here.

Hangiri Wooden Tub, Ø 54 × 14.5 cm
  • Top-quality Hangiri in the contemporary, typically Japanese style
  • Hangiri Barrel, Wood
  • Ø 54 × 14.5 cm
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incl. 19% tax excl. Shipping costs
Hangiri Wooden Tub, Ø 60 × 16.2 cm
  • Top-quality Hangiri in the contemporary, typically Japanese style
  • Hangiri Barrel, Wood
  • Ø 60 × 16.2 cm
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incl. 19% tax excl. Shipping costs
Hangiri Wooden Tub, Ø 66 × 17.2 cm
  • Top-quality Hangiri in the contemporary, typically Japanese style
  • Hangiri Barrel, Wood
  • Ø 66 cm, Height 17.2 cm
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incl. 19% tax excl. Shipping costs
Hangiri Wooden Tub, Ø 72 × 17.6 cm
  • Top-quality Hangiri in the contemporary, typically Japanese style
  • Hangiri Barrel, Wood
  • Ø 72 cm, Height 17.6 cm
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incl. 19% tax excl. Shipping costs
Hangiri Wooden Tub, Ø 48 × 11.5 cm
  • Top-quality Hangiri in the contemporary, typically Japanese style
  • Hangiri Barrel, Wood
  • Ø 48 cm, Height 11.5 cm
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incl. 19% tax excl. Shipping costs
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Wooden Tubs for Seasoning and Cooling Sushi Rice

Only companies from gastronomy, hospitality and retail can buy from g-horeca.com. Free registration is all it takes; after approval, prices appear in the shop and you can order online straight away.